Spinach and Bacon Quiche

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Spinach and Bacon Quiche. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Spinach and Bacon Quiche is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Spinach and Bacon Quiche is something that I have loved my entire life.

Many things affect the quality of taste from Spinach and Bacon Quiche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach and Bacon Quiche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spinach and Bacon Quiche is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Spinach and Bacon Quiche using 9 ingredients and 6 steps. Here is how you cook it.

The 'Best Before' date on the loaf of bread was close, so I decided to make some tasty quiches.

Instead of bread, you can use frozen pie crust. Alternatively, you can pour the quiche filling into a ramekin (small oven-proof dish) without bread. It is nice!
With or without bread crust, your choice! Recipe by Tomomaki0313

Ingredients and spices that need to be Prepare to make Spinach and Bacon Quiche:

1. 2 slice Sliced loaf bread (approx. 2.0 cm thick)
2. 1/2 bunch Spinach
3. 1/4 Onion
4. 3 Half-strip of bacon
5. 10 grams Butter
6. 1 Salt and pepper
7. 2 ★ Eggs
8. 100 ml ★ Milk
9. 80 grams ★ Easy melting cheese

Steps to make to make Spinach and Bacon Quiche

1. Preheat the oven to 180℃. Meanwhile, cut the spinach and bacon into bite size pieces and thinly slice the onion.
2. Cut off the bread crusts if you prefer. Stretch the bread with a rolling pin.
3. Mix the ★ egg, milk, and pizza cheese well together in a bowl.
4. Heat the butter in the frying pan, stir fry the bacon first, then the onion, and then the spinach, in that order. Season well with salt and pepper. Transfer this to the Step 3 egg mixture and combine.
5. Push the bread so that it lines the oven-proof dishes, then pour the Step 4 mixture over it evenly. Bake for 25 minutes and enjoy!
6. Why not make french toast with the left over crust? See.
   
   https://cookpad.com/us/recipes/146555-french-toast-snacks-with-bread-crusts

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So that is going to wrap it up with this special food How to Prepare Super Quick Homemade Spinach and Bacon Quiche. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!