100% Whole Wheat Raisin & Walnut Rolls

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, 100% Whole Wheat Raisin & Walnut Rolls. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

100% Whole Wheat Raisin & Walnut Rolls is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. 100% Whole Wheat Raisin & Walnut Rolls is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from 100% Whole Wheat Raisin & Walnut Rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 100% Whole Wheat Raisin & Walnut Rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 100% Whole Wheat Raisin & Walnut Rolls is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can cook 100% Whole Wheat Raisin & Walnut Rolls using 7 ingredients and 3 steps. Here is how you can achieve that.

I wanted to create a simple recipe that would somehow still result in an easy to eat snack despite the use of 100% whole wheat flour, which doesn't tend to rise very well.
It's all well and good to eat fluffy white bread made with all-purpose flour but sometimes I feel like eating heavy and firm macrobiotic bread, too.

When these rolls become cool they'll get a bit hard so please put them in the microwave or toaster oven to warm. Recipe by Mikikimiki

Ingredients and spices that need to be Prepare to make 100% Whole Wheat Raisin & Walnut Rolls:

1. 250 grams Whole-wheat strong bread flour
2. 20 grams Beet sugar or raw cane sugar
3. 4 grams Salt
4. 10 ml Olive oil
5. 180 ml Water
6. 1 tsp Instant dry yeast
7. 80 grams in total Raisins & walnuts

Steps to make to make 100% Whole Wheat Raisin & Walnut Rolls

1. Add all of the ingredients except for the dry yeast, raisins and walnuts into the bread maker. Add the dry yeast, raisins and walnuts to the specified area in the bread maker.
2. Set the bread maker to the bread dough course with raisins. Once the dough is ready, take it out of the machine, separate into 6 equal parts and shape into balls. Leave the bread to rise in a 40°C oven for 90 minutes.
3. Bake in the oven for 20 minutes at 200°C.

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So that's going to wrap it up for this special food Simple Way to Make Speedy 100% Whole Wheat Raisin & Walnut Rolls. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!