Tofu parm with mushroom marinara sauce, angel hair pasta

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Tofu parm with mushroom marinara sauce, angel hair pasta. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Tofu parm with mushroom marinara sauce, angel hair pasta is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. Tofu parm with mushroom marinara sauce, angel hair pasta is something that I have loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Tofu parm with mushroom marinara sauce, angel hair pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tofu parm with mushroom marinara sauce, angel hair pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Tofu parm with mushroom marinara sauce, angel hair pasta using 15 ingredients and 8 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Tofu parm with mushroom marinara sauce, angel hair pasta:
- 1 packet firm tofu, drained, and cut into blocks
- 1 can crushed tomatoes
- 2 cups mushrooms, chopped
- angel hair pasta or any pasta
- 5-6 cloves garlic,minced
- 1 onions, chopped
- 1 cup dried bread crumbs, plain or italian style
- Italian seasonings
- garlic powder
- pepper
- salt
- 2 eggs
- oil
- mozarella, parmesan cheese blend
- 1 spring of basil leaves
Steps to make to make Tofu parm with mushroom marinara sauce, angel hair pasta
- Boil a pot of water, and cook pasta according to the instruction of the pasta box. Drain the cooked pasta and drizzle some olive oil, season with salt, pepper.
- In a wide bottomed pan,heat oil, fry the chopped onions until browned. Add garlic and mushrooms. Fry them until they are cooked.
- Add the crushed tomatoes and cook for 10 mins on medium heat. Season with salt, pepper. Add the chopped basil in the end., mix well and set it a side.
- In a bowl, whish the eggs.
- In the 2nd bowl, add the breadcrumbs, if plain ones add the italian seasonings to it, along with garlic powder, salt, pepper.
- Coat the tofu in egg bowl, then the bread crumbs and repeat once more to make sure it is coated well.
- Heat some oil in a pan on low to medium heat, fry the tofu well on both sides. In the end, add the cheese on top of the tofu block
- Arrange the pasta, mushroom sauce,tofu on the plate and enjoy!!!

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Speedy Tofu parm with mushroom marinara sauce, angel hair pasta. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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