Superb Sweet Boule Made with a Rich Dough

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Superb Sweet Boule Made with a Rich Dough. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Superb Sweet Boule Made with a Rich Dough is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Superb Sweet Boule Made with a Rich Dough using 13 ingredients and 15 steps. Here is how you cook that.

I thought up of this recipe that calls for a lot of butter so that you can really taste it.

If you prefer, you can top the bread with more cookie crust than the photo. Recipe by saku_nana

Ingredients and spices that need to be Take to make Superb Sweet Boule Made with a Rich Dough:

1. Bread dough (Brioche dough)
2. 200 grams Bread (strong) flour
3. 50 grams Margarine
4. 30 grams Sugar
5. 140 ml Egg + Milk
6. 1 tsp Salt
7. 1 tsp Dried yeast
8. Cookie dough
9. 50 grams Cake flour
10. 50 grams Sugar
11. 1 Egg (medium)
12. 50 grams Margarine
13. 3 drops Vanilla essence (optional)

Steps to make to make Superb Sweet Boule Made with a Rich Dough

1. Make the dough in the bread maker up to the first proofing.
2. This is a rather rich dough, so it will look like this at first, but it will eventually ball up.
3. Make the cookie batter while you wait. Combine all the ingredients into a bowl and vigorously mix.
4. Mix it until the margarine granules have disappeared.
5. Put the batter into a piping bag to squeeze it on top of the bread dough.
6. After the dough is done, place it on your working space sprinkled with flour.
7. Divide each piece into 40 g and roll it up.
8. I made 10.
9. Cover with plastic wrap let it rest for 20 minutes.
10. Roll the dough again into balls and drop into molds.
11. Let rise in a warm location for 40~50 minutes.
12. It is good to go once it has slightly increased in size.
13. Squeeze the cookie batter on top of the dough.
14. Bake in an oven preheated to 190°C for 15 minutes.
15. I only used about half of the dough, so I stored the leftovers in the freezer. Let it thaw naturally in the fridge when using it.

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Superb Sweet Boule Made with a Rich Dough. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!