Kimchi Ramen Burger

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, Kimchi Ramen Burger. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Kimchi Ramen Burger is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Kimchi Ramen Burger is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Kimchi Ramen Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kimchi Ramen Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Kimchi Ramen Burger using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Kimchi Ramen Burger:

1. Ramen
2. Egg
3. Minced meat
4. Scallion
5. Panko (Bread Crumble)
6. Kimchi
7. Gochujang
8. Soy Sause
9. cooking wine
10. Sliced Cheese
11. Spinach or arugula

Instructions to make to make Kimchi Ramen Burger

1. Boil ramen and rinse it in cold water to cool it down. Then mix an beaten egg, a little salt and pepper in it.
2. Separate the ramen into three or four portions, put them each into a small bowl. Cover the ramen with wrap and use something heavy like glass container or so, to press the ramen down into the bowl a little. Put these small bowls into fridge for at least 15min.
3. Mix Gochujang, sake, soy sauce and the liquid from kimchi, all together nicely. Then blend this seasening into minced meat, minced kimchi, scallion and panko.
4. Make it into several patties shape.
5. Remove the ramen buns from the small bowl. Put oil inside the fry-pan and slide the buns inside the pan. 3-5min for one side.
6. Oil inside the pan again and place the patties inside. Grill them until fully cooked.
7. Make an over-easy fried egg.
8. Assembles the burger. I put some Sriracha sauce as well.

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Award-winning Kimchi Ramen Burger. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!