Easy Onion Soup

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Easy Onion Soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy Onion Soup is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They are fine and they look fantastic. Easy Onion Soup is something that I've loved my entire life.

Many things affect the quality of taste from Easy Onion Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Onion Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Onion Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can have Easy Onion Soup using 10 ingredients and 9 steps. Here is how you cook that.

I love the sweetness of onions.

Cut onions against the grain to break the fiber. If you don't do this, the onion will not have a soft texture.
It burns easily when you sauté with butter, so please stir constantly.
If you put bread and cheese on top of the soup and brown it in the oven, it will turn into onion gratin soup! Recipe by Toibou

Ingredients and spices that need to be Make ready to make Easy Onion Soup:

1. 1 Onion
2. 10 grams Butter
3. 2 pieces Soup stock cube (consommé)
4. 2 1/2 cup Water
5. 1 Salt
6. 1 Pepper
7. 1 Chopped parsley (for garnish)
8. For onion gratin soup
9. 1 slice White bread (or baguette)
10. 4 slice Melting sliced cheese

Instructions to make to make Easy Onion Soup

1. Cut the onion in half, and slice thinly against the grain.
2. Melt butter in a pan, and saute the onions without burning them. It takes around 7~8 minutes for the onion to become clear and gain some color.
3. Add water and the soup stock cubes, and simmer for 10 minutes to bring the sweetness out of the onions. Skim off any scum that forms.
4. Season with salt and pepper, plate, garnish with parsley, and the soup is ready.
5. How to make onion gratin soup. Cut the crust off the white bread and cut into 4 pieces. Preheat the oven to 200°C.
6. Toast the bread in a toaster. Don't put butter. Brown it well.
7. Put the toasted bread in the soup.
8. Place melting sliced cheese (or thin shredded cheese) on top of the bread, and bake in a 200°C oven for 5~6 minutes.
9. When cheese is melted and has slightly burnt, the soup is ready.

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So that's going to wrap it up with this exceptional food Recipe of Perfect Easy Onion Soup. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!