Double Dipped French Toast

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Double Dipped French Toast. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Double Dipped French Toast is one of the most well liked of current trending foods on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. Double Dipped French Toast is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Double Dipped French Toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Double Dipped French Toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Double Dipped French Toast is yield: 4 toasts. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Double Dipped French Toast estimated approx 10-15 mins.

To begin with this recipe, we must prepare a few components. You can cook Double Dipped French Toast using 6 ingredients and 7 steps. Here is how you can achieve that.

Fluffy on the inside crunchy on the outside french toast!

Ingredients and spices that need to be Prepare to make Double Dipped French Toast:

1. 3 Eggs
2. 4 slices white bread
3. 1/3 milk
4. graham cracker crumbs
5. powdered sugar (optional)
6. syrup or honey (optional)

Steps to make to make Double Dipped French Toast

1. Whisk 3 eggs and 1/3 cup of milk in a bowl.
2. Dip bread in the bowl of egg and milk so that it is wet on both sides.
3. Cook bread in a buttered skillet on a medium heat and flip once it is brown on one side.
4. Once the bread is brown on both sides let it cool for a minute and then repeat step 2.
5. After repeating step 2 lay the bread down in a bowl of graham cracker crumbs and pack the crumbs on both sides.
6. Repeat step 3 and add whatever toppings you want!
7. On my french toast I either use just the traditional syrup, honey and powdered sugar, or all three. If french toast seems too egg-y add more milk and if it tastes bland add more egg or less milk. Recipe is meant to be cooked as a personal preference and if you like cinnamon it can be added to the egg and milk!

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This isn't a full guide to fast and simple lunch recipes however its good something to chew on. Hopefully this will get your innovative juices flowing so you can prepare tasty meals for your family members without doing a lot of square meals on your journey.

So that's going to wrap it up for this special food Recipe of Favorite Double Dipped French Toast. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!